Seed growth rate in grain legumes II. Seed growth rate depends on cotyledon cell number

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Abstract

Individual seed weight and seed growth rate are variable within the plant and among environmental conditions. Seed growth rate remains constant during the filling period even if assimilate availability is modified. This paper describes the relationship between the cotyledon cell number fixed at the beginning of seed filling and the seed growth rate. Two genotypes of pea were grown in various environmental conditions: field, glasshouse and growth chamber. One genotype of soybean was sown in field. Seed growth rate and cotyledon cell number were measured. Variations in seed growth rate (0.24 to 1.07 mg per degree-day for pea, 0.23 to 0.42 mg per degree-day for soybean) largely account for differences in individual seed weight. For each species, cotyledon cell number (from 3.4 x 105 to 10.2 x 105 per seed for pea, from 6.7 x 106 to 9 x 106 per seed for soybean) and seed growth rate are strongly correlated regardless of environmental conditions and intraplant position. Consequently, seed growth rate observed during the seed filling period is determined before this period during the cell division in the embryo: variations in seed growth rate depend on the growing conditions during the period between flowering and the beginning of seed filling.

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Munier-Jolain, N. G., & Ney, B. (1998). Seed growth rate in grain legumes II. Seed growth rate depends on cotyledon cell number. Journal of Experimental Botany, 49(329), 1971–1976. https://doi.org/10.1093/jxb/49.329.1971

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