Abstract
Information on wild edible mushrooms was collected from sal forests of Dindori district, Madhya Pradesh by visiting different sites in forest areas. Rural folk/ tribal people were contacted and information was recorded by personal interviewing. Commonly collected mushrooms from sal were: Astraeus hygrometricus, Russula congoana, Termitimyces clypeatus, T. eurhizus, T. microcarpus and Termitomyces sp.
Cite
CITATION STYLE
Verma, R. K., Pandro, V., Mishra, S. N., Raj, D., & Asaiya, A. J. K. (2019). Sal Forest: A Source of Wild Edible Mushrooms for Livelihood Support to Tribal People of Dindori District, Madhya Pradesh, India. International Journal of Current Microbiology and Applied Sciences, 8(01), 563–575. https://doi.org/10.20546/ijcmas.2019.801.063
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