Development of Mungbean Genotypes for Shattering Tolerance and Correlation Analysis with Biochemical and Morphological Factors Governing Pre Harvest Sprouting

Abstract

Background: Most of the mungbean genotypes are prone to shattering. The indeterminate flowering habit of this crop leads to a spread of flowering and pod maturity on a single plant over the entire reproductive phase. Consequently, pods which develop at the earliest flower may shatter prior to 100% pod maturity. Sometimes losses due to pre-harvest sprouting will be as high as 6070%. High yielding varieties developed/identified in recent years, despite their high yield potential, could not increase/stabilize the yields of this crop due to lack of resistance to pre-harvest sprouting. Therefore, an attempt was essentially made to develop tolerant varieties to pre-harvest sprouting in the current investigation. Methods: The F2 (Healthy and well dried) seeds derived from the crosses DGGV-2 x Pant Moong-1 were irradiated with 60 kR gamma rays for the creation of desirable variability. The gamma rays irradiated seeds were sown in during kharif-2017 along with their respective checks to grow the F2 M1 generation. Further advanced to F2 M2. The individual plants were critically observed at maturity for morphological traits viz., small pod beak length and angle, thick pod wall and hard seededness that determine the tolerance to PHS. The mutant lines were compared with the parental lines viz., shattering tolerant variety Pant Moong-1 as well as susceptible variety DGGV2. The putative mutants selected and tagged in F2 M2 and the seeds were harvested separately and forwarded to develop the F2 M3 mutant population (1000 plants) in summer-2018. The seeds from F2 M3 generation were harvested on individual plant basis and were sown. 806 progenies were sown in augmented design along with the checks in each block during kharif 2019. Thus from the population of 24812 such derived plants, genotypes with small pod beak and angle, thick pod wall, hard seededness and higher epicuticular wax and lignin content were isolated in F2 M3 and F2 M4. Further a total of 49 advanced breeding lines along with a known shattering susceptible check were studied for the morphometric and biochemical parameters governing the pre harvest sprouting. Result: Lower PHS was recorded in DGGV-79 (0.02%), DGGV-125 (0.02%) and DGGV 195 (0.91%). Higher phenol content was recorded in DGGV-125 (9.43 mg GA eq/g) and DGGV-79 (9.37 mg GA eq /g). Higher lignin content was recorded in DGGV-125 (6.42 mg/g) and DGGV-79 (6.10 mg GA eq /g). Further correlation analysis revealed that negative correlation of PHS was observed for epicuticular wax (r=-0.983), phenol (r=-0.892), lignin content (r=-0.981) and hard seed percentage (r=-0.942). Significant negative correlation was observed between PHS and pod wall thickness (r=-0.570). Pod beak length recorded highly significant positive correlation (r= 0.911) to PHS. Genotypes with inherent tolerance to seed shattering hold a promise to minimize yield losses due to viviparous germination.