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Fatty acid profile of lipids and caeca volatile fatty acid production of broilers fed a full fat meal from Tenebrio molitor larvae

Italian Journal of Animal Science (2019) 18(1) 168-173
DOI: 10.1080/1828051X.2018.1502053
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Abstract

Volatile fatty acid production (VFA) in the caeca and fatty acid profile of meat and fat depots were investigated on 62 days old broiler equally divided in 2 groups fed with a corn-soybean (SBM) or a corn-insect meal (TML, from Tenebrio molitor larvae) based diet from 30 days of age. The total amount of VFAs was higher (p

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Loponte, R., Bovera, F., Piccolo, G., Gasco, L., Secci, G., Iaconisi, V., & Parisi, G. (2019). Fatty acid profile of lipids and caeca volatile fatty acid production of broilers fed a full fat meal from Tenebrio molitor larvae. Italian Journal of Animal Science, 18(1), 168–173. https://doi.org/10.1080/1828051X.2018.1502053

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