Abstract
… N-Nitrosamines are mutagenic and carcinogenic compounds widely present in the human diet and … Cancer risk of heterocyclic amines in cooked foods: an analysis and implications for …
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CITATION STYLE
APA
Morales, P., & Haz, A. I. (2012). Use of a Human–Derived Liver Cell Line for the Detection of Protective Effect of Dietary Antioxidants against Food Mutagens. In Hepatocellular Carcinoma - Basic Research. InTech. https://doi.org/10.5772/27921
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