Draft reports from the UK's Scientific Advisory Committee on Nutrition and World Health Organization concur in endorsing the dietary guideline to restrict intake of saturated fat

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Antoni, R., & Griffin, B. A. (2018, September 1). Draft reports from the UK’s Scientific Advisory Committee on Nutrition and World Health Organization concur in endorsing the dietary guideline to restrict intake of saturated fat. Nutrition Bulletin. Blackwell Publishing Ltd. https://doi.org/10.1111/nbu.12333

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