Abstract
Cassava ( Manihot esculenta) is one of the staple foods in Africa, cultivated in around 40 countries and producing more than three million tonnes every year (United Nations, 2005). In Côte d'Ivoire, cassava production is second to…
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CITATION STYLE
APA
Kra, K. D., Toualy, Y. M. N., Kouamé, A. C., Diallo, H. A., & Rosete, Y. A. (2017). First report of a phytoplasma affecting cassava orchards in Cote d’Ivoire. New Disease Reports, 35(1), 21–21. https://doi.org/10.5197/j.2044-0588.2017.035.021
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