Effect of zinc oxide nanoparticles on nitrous oxide emissions in agricultural soil

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Abstract

Zinc oxide nanoparticles (ZnO NPs) are widely used and exposed to the soil environment, but their effect on soil nitrous oxide (N2 O) emissions remains unclear. In this study, a microcosm experiment was conducted to explore the effects of different ZnO NPs concentrations (0, 100, 500, and 1000 mg kg−1 ) on N2 O emissions and associated functional genes related to N2 O amendment with carbon (C) or nitrogen (N) substrates. Partial least squares path modeling (PLS-PM) was used to explore possible pathways controlling N2 O emissions induced by ZnO NPs. In the treatment without C or N substrates, 100 and 500 mg kg−1 ZnO NPs did not affect N2 O production, but 1000 mg kg−1 ZnO NPs stimulated N2 O production. Interestingly, compared with the soils without ZnO NPs, the total N2 O emissions in the presence of different ZnO NPs concentrations increased by 2.36–4.85-, 1.51–1.62-, and 6.28–8.35-fold following C, N and both C & N substrate amendments, respectively. Moreover, ZnO NPs increased the functional genes of ammonia-oxidizing bacteria (AOB amoA) and nitrite reductase (nirS) and led to the exhaustion of nitrate but reduced the gene copies of ammonia-oxidizing archaea (AOA amoA). In addition, the redundancy analysis results showed that the AOB amoA and nirS genes were positively correlated with total N2 O emissions, and the PLS-PM results showed that ZnO NPs indirectly affected N2 O emissions by influencing soil nitrate content, nitrifiers and denitrifiers. Overall, our results showed that ZnO NPs increase N2 O emissions by increasing nitrification (AOB amoA) and denitrification (nirS), and we highlight that the exposure of ZnO NPs in agricultural fields probably results in a high risk of N2 O emissions when coupled with C and N substrate amendments, contributing to global climate warming.

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APA

Feng, Z., Yu, Y., Yao, H., & Ge, C. (2021). Effect of zinc oxide nanoparticles on nitrous oxide emissions in agricultural soil. Agriculture (Switzerland), 11(8). https://doi.org/10.3390/agriculture11080730

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