Temperature sensitive water-in-water emulsions

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Abstract

A novel approach for a temperature-sensitive stabilization of water-in-water (W/W) emulsions is described. Specifically, we leveraged the thermal induced conformation change of tailored thermoresponsive block copolymers to reversibly stabilize and destabilize water-water interfaces. In addition, we investigated our approach to reversibly tune the reaction kinetics of enzymes compartmentalized within aqueous two-phase systems.

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Pavlovic, M., Plucinski, A., Zeininger, L., Schmidt, B. V. K. J., & Schmidt, B. V. K. J. (2020). Temperature sensitive water-in-water emulsions. Chemical Communications, 56(50), 6814–6817. https://doi.org/10.1039/d0cc02171g

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