Abstract
The hypoxic zone in the northern Gulf of Mexico varies spatially (area, location) and temporally (onset, duration) on multiple scales. Exposure of fish to hypoxic dissolved oxygen (DO) concentrations (
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CITATION STYLE
APA
Labone, E. D., Rose, K. A., Justic, D., Huang, H., & Wang, L. (2021). Effects of spatial variability on the exposure of fish to hypoxia: A modeling analysis for the Gulf of Mexico. Biogeosciences, 18(2), 487–507. https://doi.org/10.5194/bg-18-487-2021
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