Abstract
Oxaline (1) has been isolated from Penicillium species Fg-234 and the structure of the compound (2) obtained by treatment of 1 with hydrochloric acid is deduced on the basis of spectral data. Neoxaline (9) isolated from Aspergillus japonicus Fg-551 has a structural framework similar to that of 1. © 1980, The Pharmaceutical Society of Japan. All rights reserved.
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APA
Konda, Y., Onda, M., Hirano, A., & Ōmura, S. (1980). Oxaline and Neoxaline. Chemical and Pharmaceutical Bulletin, 28(10), 2987–2993. https://doi.org/10.1248/cpb.28.2987
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