Physiological Responses and Metabolic Characteristics of Proso Millet Under Drought Stress During Germination Period

Abstract

To clarify the impact of drought stress during germination on proso millet's physiological responses and metabolic features, this study used physiological and targeted-like metabolomics methods. With Longmi No. 7 (drought-tolerant, L1) and Longmi No. 15 (drought-sensitive, L2) as materials, we studied the enzyme activities, osmotic adjustment substances, and differential metabolites of proso millet. Results showed that under drought stress, L1's enzyme activities and osmotic adjustment substance contents were significantly higher than L2's, especially at 48-h treatment. 1085 known metabolites were identified from 24 samples, under normal germination, L1's main differential metabolites (amino acids, flavonoids, phytohormone, lipids, sugars, etc.) were enriched in amino acid, lipid, sugar, and energy metabolism pathways. L2's (amino acids, sugars, flavonoids, etc.) were in sugar, lipid metabolism, secondary metabolite biosynthesis, and amino acid metabolism pathways. At 24-h treatment, the metabolic pathways of L1 were mainly concentrated in carbohydrate and nucleotide metabolism, while those of L2 were mainly in carbohydrate and lipid metabolism. At 48 h, the metabolic pathways of L1 were mainly in carbohydrate, energy and lipid metabolism, and those of L2 were mainly in carbohydrate, lipid metabolism, biosynthesis of other secondary metabolites and amino acid metabolism. Under stress, L1's main differential metabolites were organic acids, sugars, flavonoids, amino acids, etc.; L2's were phytohormones, organic acids, sugars, flavonoids, amino acids. This study provides a new direction for the development of proso millet sprouts. Meanwhile, it offers new ideas and theoretical bases for the development of functional foods and the regulation of nutritional components of proso millet.