Guidelines for the diagnosis and management of food allergy in the United States: Summary of the NIAID-sponsored expert panel report

Boyce, J. A., Assa’ad, A., Burks, A. W., Jones, S. M., Sampson, H. A., Wood, R. A., … Schwaninger, J. M. (2010). Guidelines for the diagnosis and management of food allergy in the United States: Summary of the NIAID-sponsored expert panel report. Journal of Allergy and Clinical Immunology, 126(6), 1105–1118. https://doi.org/10.1016/j.jaci.2010.10.008