Abstract
Neutron Brillouin scattering and molecular dynamics simulations have been used to investigate protein hydration water density fluctuations as a function of pressure. Our results show significant differences between the pressure and density dependence of collective dynamics in bulk water and in concentrated protein solutions. Pressure-induced changes in the tetrahedral order of the water HB network have direct consequences for the high-frequency sound velocity and damping coefficients, which we find to be a sensitive probe for changes in the HB network structure as well as the wetting of biomolecular surfaces.
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Russo, D., Laloni, A., Filabozzi, A., & Heyden, M. (2017). Pressure effects on collective density fluctuations in water and protein solutions. Proceedings of the National Academy of Sciences of the United States of America, 114(43), 11410–11415. https://doi.org/10.1073/pnas.1705279114
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