Effects of dissolved oxygen concentration on biodegradation of 2,4-dichlorophenoxyacetic acid

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Abstract

Batch experiments were conducted to examine the effects of dissolved oxygen concentration on the degradation of 2,4-dichlorophenoxyacetic acid (2,4-D) by enrichment culture of 2,4-D-utilizing bacteria. A modified Monod equation was found to describe the relationship between the specific growth rate and the concentrations of both the organic substrate and dissolved oxygen. Values for the maximum specific growth rate, yield, and Monod coefficient for growth on 2,4-D were 0.09 h-1, 0.14 g/g, and 0.6 mg/liter, respectively. The half-saturation constant for dissolved oxygen was estimated to be 1.2 mg/liter. These results suggest that dissolved oxygen concentrations below 1 mg/liter may be rate limiting for the biodegradation of chlorinated aromatic compounds such as 2,4-D, which have a requirement for molecular oxygen as a cosubstrate for metabolism.

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Shaler, T. A., & Klecka, G. M. (1986). Effects of dissolved oxygen concentration on biodegradation of 2,4-dichlorophenoxyacetic acid. Applied and Environmental Microbiology, 51(5), 950–955. https://doi.org/10.1128/aem.51.5.950-955.1986

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