A Review on Phytochemicals (Including Essential Oils and Extracts) Inclusion in Feed and Their Effects on Food Producing Animals

  • Granados-Chinchilla F
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Abstract

… performed after each extraction presumptive drop tests to screen for different groups of compounds (eg alcaloids, flavonoids, terpenoids) … For example, hesperidins are the most predominant flavonoid in the tangerine peel, this byproduct may be included in … Moringa olifera Lam …

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Granados-Chinchilla, F. (2017). A Review on Phytochemicals (Including Essential Oils and Extracts) Inclusion in Feed and Their Effects on Food Producing Animals. Journal of Dairy & Veterinary Sciences, 3(4). https://doi.org/10.19080/jdvs.2017.03.555620

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