Abstract
Insects and vertebrates separately evolved remarkably similar mechanisms to process olfactory information. Odors are sampled by huge numbers of receptor neurons, which converge type-wise upon a much smaller number of principal neurons within glomeruli. There, odor information is transformed by inhibitory interneuron-mediated, cross-glomerular circuit interactions that impose slow temporal structures and fast oscillations onto the firing patterns of principal neurons. The transformations appear to improve signal-to-noise characteristics, define odor categories, achieve precise odor identification, extract invariant features, and begin the process of sparsening the neural representations of odors for efficient discrimination, memorization, and recognition. © 2006 Elsevier Ltd. All rights reserved.
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Kay, L. M., & Stopfer, M. (2006). Information processing in the olfactory systems of insects and vertebrates. Seminars in Cell and Developmental Biology. Elsevier Ltd. https://doi.org/10.1016/j.semcdb.2006.04.012
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