Abstract
A high incidence (71.5%) of Vibrio parahaemolyticus was found in samples of water, oysters, and sediment from a Washington State estuary which produces a significant amount of commercial product. Strains of V. parahaemolyticus capable of hydrolyzing urea comprised 58.4% of all V. parahaemolyticus isolates tested. Values for fecal coliforms were within certification criteria for commercial harvest and were not correlated with levels of V. parahaemolyticus.
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CITATION STYLE
Kaysner, C. A., Abeyta, C., Stott, R. F., Lilja, J. L., & Wekell, M. M. (1990). Incidence of urea-hydrolyzing Vibrio parahaemolyticus in Willapa Bay, Washington. Applied and Environmental Microbiology, 56(4), 904–907. https://doi.org/10.1128/aem.56.4.904-907.1990
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