Abstract
Aim: Two different yield reductions based on cluster thinning (CT) were performed to determine their impact on vine growth, yield, and grape and wine composition of 'Blauer Portugieser' grapevine variety.
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APA
Reščič, J., Mikulič-Petkovšek, M., Štampar, F., Zupan, A., & Rusjan, D. (2015). The impact of cluster thinning on fertility and berry and wine composition of “Blauer Portugieser” (vitis vinifera L.) Grapevine variety. Journal International Des Sciences de La Vigne et Du Vin, 49(4), 275–291. https://doi.org/10.20870/oeno-one.2015.49.4.16
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