Abstract
Transmissible spongiform encephalopathies (TSE) include bovine spongiform encephalopathy (BSE), scrapie in sheep and Creutzfeldt-Jakob disease (CID) in humans. A new CJD variant (nvCJD) is believed to be related to consumption of meat from BSE cattle. In TSE individuals, prion proteins (PrP) with approximately 250 amino acids convert to the pathogenic prion PrPSc, leading to a dysfunction of the central neural system. Research elsewhere with mice has indicated a possible genetic engineering approach to the introduction of BSE resistance: individuals with amino acid substitutions at positions 167 or 218, inoculated with a pathogenic prion protein, did not support PrPSc replication. This raises the possibility of producing prion-resistant cattle with a single PrP amino acid substitution. Since prion-resistant animals might still harbour acquired prion infectivity, regulatory assessment of the engineered animals would need to ascertain that such possible `carriers' do not result in a threat to animal and human health.
Cite
CITATION STYLE
Gavora, J. S., Kochhar, H. P. S., & Gifford, G. A. (2005). Control of Bovine Spongiform Encephalopathy by Genetic Engineering: Possible Approaches and Regulatory Considerations. In Applications of Gene-Based Technologies for Improving Animal Production and Health in Developing Countries (pp. 543–550). Springer Netherlands. https://doi.org/10.1007/1-4020-3312-5_39
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