Abstract
Volatiles produced by plantlets of Alpinia zerumbet were obtained by means of simultaneous distillation-extraction (SDE). The effects of indole-3-acetic acid, kinetin, thidiazuron and 6-benzylaminopurine on leaf and root volatile composition obtained by tissue cultures were investigated. A higher content of β-pinene and a lower content of sabinene were observed in leaf volatile of plantlets cultured in control, IAA and IAA+ TDZ media, as compared with those of donor plants. In vitro conditions were favorable to increase caryophyllene content. Volatile compounds from the root were characterized mainly by camphene, fenchyl-acetate and bornyl acetate; which constitute about 60% of total volatile.
Author supplied keywords
Cite
CITATION STYLE
Victório, C. P., Kuster, R. M., & Lage, C. L. S. (2011). Leaf and root volatiles produced by tissue cultures of Alpinia zerumbet (PERS.) Burtt & Smith under the influence of different plant growth regulators. Quimica Nova, 34(3), 430–433. https://doi.org/10.1590/S0100-40422011000300012
Register to see more suggestions
Mendeley helps you to discover research relevant for your work.