Abstract
Food security is the main problem in food production in Indonesia. One of the reason that the food from corn is not safe to be consumed caused by contaminated by aflatoxins which produced by fungi. Determination of food contaminants is usually carried out by laboratory …
Cite
CITATION STYLE
APA
Somantri, A. S., Miskyah, M., & Broto, W. (2009). Pendugaan tingkat keamanan jagung dengan menggunakan pengolahan citra digital dan jaringan syaraf tiruan. Jurnal Standardisasi, 11(1), 27. https://doi.org/10.31153/js.v11i1.5
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