Dynamics of fish community structure in the Yeosu Coast, Korea: A comprehensive analysis of daily set-net catch data during 2008–2022

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Abstract

This study focuses on the Yeosu Coast, a critical ecological and economic zone on the Korean Peninsula. We conducted a comprehensive analysis of fish data obtained from daily set nets for the period of 2008–2022 (excluding 2017) to investigate variations in fish composition and community structure over a 15-year period. The catches were characterized by a prevalence of warm-water fish species, reflect-ing the temperate and subtropical character of the Yeosu Coast. The total catch during the study period was 3210.8 tonnes, with 2010 and 2016 registering the highest and lowest catches, respectively. Our analysis identified sea surface temperature as a primary factor correlated with these changes in species composition. The two dominant species, Scomberomorus niphonius (Cuvier, 1832) and Engrau-lis japonicus Temminck et Schlegel, 1846 together accounted for a remarkable 78.9% of the total catch. Notably, the Shannon–Weaver diversity index values were lower in 2015 than in 2008, indicating potential shifts in the community structure. Our analysis identified sea surface temperature as the most dominant factor that influenced these changes in species composition. Furthermore, we highlight the significant threats posed by climate change and the increasing number of jellyfish challenging fisheries on the Yeosu Coast. These threats have the potential to result in diminished set-net catches and declining biodiversity within this valuable ecosystem. Our findings under-score the importance of monitoring and addressing these ecological shifts to ensure the long-term sustainability of Yeosu Coast fisheries.

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Moon, S. Y., Lee, M. H., Jung, K. M., & Koo, M. S. (2024). Dynamics of fish community structure in the Yeosu Coast, Korea: A comprehensive analysis of daily set-net catch data during 2008–2022. Acta Ichthyologica et Piscatoria, 2024(54), 75–86. https://doi.org/10.3897/aiep.54.112388

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