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Maternal level of 25-hydroxyvitamin d during pregnancy associated with risk of type 1 diabetes in the offspring, a meta-analysis

Journal of Nutritional Science and Vitaminology (2020) 66(5) 402-408
DOI: 10.3177/jnsv.66.402
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Abstract

0.05). Lower maternal 25(OH)D levels during pregnancy is associated with higher risk of type 1 diabetes in offspring. Gestational trimester may be a factor influencing the results of this meta-analysis.

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Kang, X., Cui, J., Zhang, M., Wang, Y., Tang, W., & Chen, L. (2020). Maternal level of 25-hydroxyvitamin d during pregnancy associated with risk of type 1 diabetes in the offspring, a meta-analysis. Journal of Nutritional Science and Vitaminology, 66(5), 402–408. https://doi.org/10.3177/jnsv.66.402

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