Evaluation of Soya Bean Varieties at Moisture Stress of Eastern Harerghe Zone

Abstract

Soya bean is a multi-purpose crop. The area of production for soybeans is expected to increase due raised demand of domestic processing industries and boosted demand for use in animal feed. This experiment were conducted with the objective of identify superior genotypes in terms of yield, insect pest & disease tolerance/resistance and with desirable agronomic traits for the last two years of (2014 & 2015). Analysis of variance showed that there were significant difference among the varieties in terms of disease reaction, grain yield and yield related attributes. Korme, Ethio-eugoslavia and Didesa provided about 32.67%, 29.11%, 22.55%, yield advantages over the standard check (Clark), respectively. Therefore, the three high yielding varieties (Korme, Ethio-eugoslavia, and Didesa) were selected and recommended for further production at Fedis and similar agro-ecologies.