Factors related to occupational health of farmers exposed to pesticides

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Abstract

Objective: to analyze how socio-demographic characteristics, technical training and risk perceptions are related with pesticide use and the occupational health of farmers exposed to pesticides in the municipality of Cerro Largo, RS. Methods: a cross-sectional and observational study was conducted with 113 randomly selected farmers. An interview was conducted on rural properties whi ch i ncl uded questi ons regardi ng soci o-demographic characterization, technical training for pesticide use, and perception of health risk and symptoms of acute or chronic intoxication. Results: the subjects were predominantly males between 51 and 76 years, owners of small rural properties, and had low level of education. Most farmers said they received training for pesticide use by the companies that sell them. The farmers recognized the risks of occupational exposure to pesticides and reported symptoms of intoxication. Conclusion: the reports show the non-existence of technical training provided by public agencies in the municipality, although the need for such a program was evidenced from the reports of the subjects and their complaints of pesticide intoxication symptoms. As knowledge is a form of empowerment, there is an urgent demand for technical training on the safe use of pesticides and information about their harmful effects to health.

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APA

Ristow, L. P., Battisti, I. D. E., Stumm, E. M. F., & Montagner, S. E. D. (2020). Factors related to occupational health of farmers exposed to pesticides. Saude e Sociedade, 29(2). https://doi.org/10.1590/s0104-12902020180984

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