ACHIEVING AND MAINTAINING COMPLIANCE WITH THE KETOGENIC DIET

Abstract

The ketogenic diet, a treatment for intractable epilepsy, is rarely initiated because it requires strict compliance with a diet that is perceived to be unpalatable. In a case study of a 15‐year‐old girl with uncontrolled epilepsy, we used a stimulus‐choice procedure to assess relative preferences of 33 foods from the diet and to develop two treatments based on Premack's principle. The results of a multielement analysis showed that both treatments increased dietary compliance. Compliance was maintained with generalization of treatment across settings, and was associated with a 40% reduction in seizures.