Abstract
Both Cornus kousa and C florida are dogwood plants widely grown for ornamental purposes. The fruits of G kousa are attractive and edible, and are fermented to wine in parts of China where this plant is grown. Our recent investigation of the anthocyanins in 2 other Cornus species (1, 2, 4) has indicated the presence of 3-robinobiosides of cyanidin and pelargonidin as characteristic pigments in the two species examined. This report describes the isolation and identification of the anthocyanins present in C. kousa and C. florida .
Cite
CITATION STYLE
Du, C. T., Wang, P. L., & Francis, F. J. (2022). Anthocyanins of Cornaceae, Cornus kousa Hance and Cornus florida L.1. HortScience, 9(3), 243–244. https://doi.org/10.21273/hortsci.9.3.243
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