Abstract
Objective - To evaluate a technique for preservation of organoleptic tissue characteristics (color, odor, texture, and flexibility) in cadavers used for surgical instruction. Study Design - Experimental study. Animals - Forty-three canine cadavers. Methods - Cadavers were preserved with a modified Larssen solution of the Hospital Cochim, Paris and cryopreservation. Tissue handling qualities were evaluated in surgical laboratory sessions. Results - All cadavers kept texture and tissues consistency, especially skin and muscle, similar to those of live animals. Some skin desquamation and pallor of the mucous membranes occurred with repetitive freeze-thaw cycles. Conclusions - This preservation technique provides acceptable cadaver quality and tissue handling for use in surgical instruction. Clinical Relevance - Preparation of patient cadavers by intravascular injection of modified Larssen solution yielded suitable instructional models for surgical training. © Copyright 2004 by The American College of Veterinary Surgeons.
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Guimarães Da Silva, R. M., Matera, J. M., & Ribeiro, A. A. C. M. (2004). Preservation of cadavers for surgical technique training. Veterinary Surgery, 33(6), 606–608. https://doi.org/10.1111/j.1532-950x.2004.04083.x
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