Feed additives for swine: Fact sheets – flavors and mold inhibitors, mycotoxin binders, and antioxidants

Abstract

Some species of molds have the ability to produce mycotoxins. Mycotoxin contamination of diets can result in production and financial losses. Mold inhibitors and mycotoxin binders can be effective tools in controlling mold and mycotoxin problems. Antioxidants, on the other hand, can help preserve palatability of feed ingredients or complete diets.