Speaking of Hunger: Food Shortages, Poverty and Community Assistance in Urban South Africa

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Abstract

How people speak of hunger extends beyond statements about food adequacy; people’s remarks may reflect experiences of poverty and feelings of vulnerability, and may be used to request help. In this article, we build on the idea of idioms of distress to conceptualize hunger talk as expressing more than an empty belly. We draw on ethnographic data gathered in two settings in South Africa: one a peri-urban area under traditional jurisdiction in the Eastern Cape Province; the other an inner-city suburb of the largest city, Johannesburg, in Gauteng. Hunger-related idioms of distress help illustrate the complex interplay of social, economic, and cultural factors, and allow people to speak of various affective and material aspects of their lives.

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Khofi, L., Manderson, L., & Moyer, E. (2024). Speaking of Hunger: Food Shortages, Poverty and Community Assistance in Urban South Africa. Ecology of Food and Nutrition, 63(4), 323–342. https://doi.org/10.1080/03670244.2024.2361249

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