Some Basic Characteristics of Bacterial Freezing Nuclei

  • Yankofsky S
  • Levin Z
  • Bertold T
  • et al.
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Abstract

Freezing spectra of INA bacteria from different parts of the world were compared. A slight increase in efficiency of freezing nuclei produced by strains from warmer climates was observed. Whole cells of the most efficient strain produced nuclei active at temperatures ranging from 2 to 10°C, whereas fragments from these cells exhibited activity only at 8 to 10°C. In all cases, the frequency of active cells in a population proved low. Thus, activity at 8 to 10°C was evidenced by 1 cell in about 300, the corresponding ratio being 1 in 104 at 2 to 4°C. It was shown in several ways that the variety of `freezer' individuals was not due to a need for multicell aggregation or any other cooperative process. Also, the time at which a given individual in a cell population expressed its latent freezing potential was shown to vary with time and cell physiological state.

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Yankofsky, S. A., Levin, Z., Bertold, T., & Sandlerman, N. (1981). Some Basic Characteristics of Bacterial Freezing Nuclei. Journal of Applied Meteorology, 20(9), 1013–1019. https://doi.org/10.1175/1520-0450(1981)020<1013:sbcobf>2.0.co;2

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