Vaccination of chickens against newcastle disease with a food pellet vaccine

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Abstract

The Australian, heat-resistant, avirulent V4 strain of Newcastle disease (ND) virus was selected for further heat resistance to give a variant designated V4-UPM. V4-UPM was sprayed on to food pellets which were fed to chickens in amounts calculated to give about 106EID50 per chicken. Chickens vaccinated only once by feeding developed no haemagglutination-inhibition (HI) antibodies and were not protected against challenge with a viscerotropic velogenic strain of ND virus. Chickens given food pellet vaccine at 3 and 6 weeks of age developed HI antibodies and were substantially protected against parenteral and contact challenge with virulent ND virus. Similar protection was achieved when the V4-UPM vaccine was given intranasally on two occasions or when the vaccine virus was allowed to spread by contact from intranasally vaccinated chickens to nonvaccinated chickens. Heat resistant ND vaccine incorporated in food pellets may provide a method for protecting village chickens against ND in tropical countries. © 1990, Taylor & Francis Group, LLC. All rights reserved.

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APA

Ideris, A., Ibrahim, A. L., & Spradbrow, P. B. (1990). Vaccination of chickens against newcastle disease with a food pellet vaccine. Avian Pathology, 19(2), 371–384. https://doi.org/10.1080/03079459008418687

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