The DeLey-Doudoroff pathway of galactose metabolism in Azotobacter vinelandii

37Citations
Citations of this article
28Readers
Mendeley users who have this article in their library.

This article is free to access.

Abstract

Azotobacter vinelandii cell extracts reduced NAD+ and oxidized D- galactose to galactonate that subsequently was converted to 2-keto-3-deoxy- galactonate. Further metabolism of 2-keto-3-deoxy-galactonate required the presence of ATP and resulted in the formation of pyruvate and glyceraldehyde 3-P. Radiorespirometry indicated a preferential release of CO2 at the first carbon position of the D-galactose molecule. This suggested that Azotobacter vinelandii metabolizes D-galactose via the DeLey-Doudoroff pathway. The first enzyme of this pathway, D-galactose dehydrogenase, was partially characterized. It has a molecular weight of about 74,000 Da and an isoelectric point of 6.15. The pH optimum of the galactose dehydrogenase was about 9. The apparent K(m)s for NAD+ and D-galactose were 0.125 and 0.56 mM, respectively. Besides D-galactose, the active fraction of this galactose dehydrogenase also oxidized L-arabinose effectively. The electron acceptor for D-galactose or L-arabinose oxidation, NAD+, could not be replaced by NADP+. These substrate specificities were different from those reported in Pseudomonas saccharophila, Pseudomonas fluorescens, and Rhizobium meliloti.

Cite

CITATION STYLE

APA

Wong, T. Y., & Yao, X. T. (1994). The DeLey-Doudoroff pathway of galactose metabolism in Azotobacter vinelandii. Applied and Environmental Microbiology, 60(6), 2065–2068. https://doi.org/10.1128/aem.60.6.2065-2068.1994

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free