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Kurosaka, F., & Nishio, H. (2014). Two school children showed dyspnea after eating school meals including Candida utilis (alias: torula yeast), proved the blood Candida utilis IgE antibody, which is added as a flavor ingredient. Nihon Shoni Arerugi Gakkaishi. The Japanese Journal of Pediatric Allergy and Clinical Immunology, 28(5), 777–786. https://doi.org/10.3388/jspaci.28.777
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