Abstract
The genus Ajuga, a member of the Lamiaceae family, is comprised of more than 300 species of annual and perennial herbaceous flowering plants mainly distributed throughout the temperate regions of Asia, Europe, Australia, North America and Africa. These plants are used as folk medicines effective for rheumatic fevers, dysentery, malaria, hypertension, diabetes and gastrointestinal disorders, as well as anthelmintic, astringent, febrifuge diuretic, antifungal and anti-inflammatory agents. A variety of constituents has been isolated from these plants. This review summarizes the phytochemical progress of the genus Ajuga and lists the compounds isolated up to 2014.
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Qing, X., Yan, H. M., Ni, Z. Y., Vavricka, C. J., Zhang, M. L., Shi, Q. W., … Kiyota, H. (2017, August 28). Chemical and pharmacological research on the plants from genus Ajuga. Heterocyclic Communications. Walter de Gruyter GmbH. https://doi.org/10.1515/hc-2017-0064
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