"I'll take chop suey": Restaurants as agents of culinary and cultural change

76Citations
Citations of this article
46Readers
Mendeley users who have this article in their library.

Your institution provides access to this article.

Cite

CITATION STYLE

APA

Barbas, S. (2003). “I’ll take chop suey”: Restaurants as agents of culinary and cultural change. Journal of Popular Culture, 36(4), 669–686. https://doi.org/10.1111/1540-5931.00040

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free