The green tea catechin epigallocatechin gallate inhibits SARS-CoV- 2 infection

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Abstract

The severe acute respiratory syndrome coronavirus-2 (SARS-CoV- 2) infection has caused a pandemic with tens of millions of cases and more than a million deaths. The infection causes COVID-19, a disease of the respiratory system of divergent severity. No treatment exists. Epigallocatechin-3-gallate (EGCG), the major component of green tea, has several beneficial properties, including antiviral activities. Therefore, we examined whether EGCG has antiviral activity against SARS-CoV- 2. EGCG blocked not only the entry of SARS-CoV- 2, but also MERS- and SARS-CoV pseudotyped lentiviral vectors and inhibited virus infections in vitro. Mechanistically, inhibition of the SARS-CoV- 2 spike-receptor interaction was observed. Thus, EGCG might be suitable for use as a lead structure to develop more effective anti-COVID- 19 drugs.

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Henss, L., Auste, A., Schürmann, C., Schmidt, C., von Rhein, C., Mühlebach, M. D., & Schnierle, B. S. (2021). The green tea catechin epigallocatechin gallate inhibits SARS-CoV- 2 infection. Journal of General Virology, 102(4). https://doi.org/10.1099/jgv.0.001574

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