Cite
CITATION STYLE
APA
ISHIDA, K.-I., OKADA, Y., & KOYAMA, Y. (1968). Beet and Cane Sugar as Dried Agar Jelly Ingredient. NIPPON SHOKUHIN KOGYO GAKKAISHI, 15(3), 109–115. https://doi.org/10.3136/nskkk1962.15.109
Register to see more suggestions
Mendeley helps you to discover research relevant for your work.
Already have an account? Sign in
Sign up for free