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Effects of 2-Year Walnut-Supplemented Diet on Inflammatory Biomarkers

Journal of the American College of Cardiology
DOI: 10.1016/j.jacc.2020.07.071
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Cofán, M., Rajaram, S., Sala-Vila, A., Valls-Pedret, C., Serra-Mir, M., Roth, I., … Ros, E. (2020, November 10). Effects of 2-Year Walnut-Supplemented Diet on Inflammatory Biomarkers. Journal of the American College of Cardiology. Elsevier Inc. https://doi.org/10.1016/j.jacc.2020.07.071

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