Pleiotrope Wirkung von Vitamin D mit Berücksichtigung von COVID-19

  • Scharla S
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Abstract

Vitamin D is provided by nutritional sources or by skin synthesis under the influence of UV light. In the liver, vitamin D is converted to 25(OH)-vitamin D and finally in the kidney to 1,25(OH)2-vitamin D, which is a hormone regulating bone and mineral metabolism.Besides the kidneys, other organs are also capable of making 1,25(OH)2-vitamin D, which exerts autocrine and paracrine effects. For these pleiotropic effects, a continuous vitamin D supply (daily supplements) with moderate doses is more effective than high-dose bolus applications. Beside the classical effects of 1,25(OH)2-vitamin D on the musculoskeletal system, there is good evidence for extraskeletal effects on the immune system. A good vitamin D supply can reduce the risk of respiratory infections. At the present time, the preventive and therapeutic use of vitamin D regarding COVID-19 (coronavirus disease 19) is of great interest.

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APA

Scharla, S. H. (2021). Pleiotrope Wirkung von Vitamin D mit Berücksichtigung von COVID-19. Journal Für Mineralstoffwechsel & Muskuloskelettale Erkrankungen, 28(1), 2–11. https://doi.org/10.1007/s41970-021-00146-w

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