Regenerating agriculture, ecosystems and climate

Abstract

"Regeneration" is a simple concept that is currently resonating widely in sustainability discussions. When linked with agriculture, it describes the fastest-spreading global agricultural movement. But what does regenerative agriculture entail? How do we maintain the integrity of the term? This chapter explores the differences between regenerative and degenerative farming systems. It explains why and how agriculture must change from a chemically intensive, degenerative industrial system to a regenerative, biological, biodiverse, nature-based one. The author outlines key principles and benefits of regenerative farming approaches. Key to the transition are the inclusion of regeneratively managed grazing ruminants and the exclusion of industrial livestock production systems. Banning cruel, polluting, industrial livestock production systems and adopting regenerative ones where livestock are kept on pasture, under trees, and naturally express themselves turns livestock production into a climate change solution. Assistance is needed to help producers make the shift.