Abstract
Chemical analysis of the stem bark of Erythrina sigmoidea Hua yielded two new flavonoids, designated sigmoidin M (1) and sigmoidin N (2). Their structures were established by chemical and spectroscopic means as 5,7-dihydroxy-3′- O-prenyl-(3″,4″-dihydroxy-2″,2″-dimethylpyrano) [5″,6″:4′,5′]flavanone (1) and 5,7,3′-trihydroxy- (3″-hydroxy-2″-(1-hydroxyisopropyl)-[4′,5:4″,5″] furanoflavanone (2), respectively. Sigmoidin M exhibited antimicrobial activity.
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Kouam, J., Meli, A. L., Kuete, V., & Fomum, Z. T. (2008). Flavanones from the stem bark of Erythrina sigmoidea. Natural Product Communications, 3(11), 1895–1898. https://doi.org/10.1177/1934578x0800301120
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