Abstract
Foods produced in the kampung area by home base entrepreneurs or people who gather for home industry/food domestic industry. Foods journey creates a route of production and distribution process that generates a hub. Therefore, the processing of this food has a trajectory that is beyond the local territory in a kampung. The range of food processes is represented by a theory of spatial trajectories to see the process of food production and show the spatial system, which is a part of food mobility. Observation of food routes is carried out by paying attention to flow, network, and motion using space syntax methods. The results of this research using space syntax methods will show the spatial trajectory of the product exceeds beyond kampung area, which makes it an important hub.
Cite
CITATION STYLE
Samosir, N. S., Herlily, & Kurniawan, K. R. (2020). Food Production and Distribution from Home Industry in Kampung Kota Jakarta: An Exploration of Urban Spatial Trajectory. In IOP Conference Series: Earth and Environmental Science (Vol. 452). Institute of Physics. https://doi.org/10.1088/1755-1315/452/1/012005
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