Abstract
… Khan noted in a study on Halal Logistics [24], the implementation of ‘farm-to-table’ operations with the Halal sector has created real and immediate problems for those involved in the …
Cite
CITATION STYLE
APA
Churiyah, M., Pratikto, H., Filianti, F., & Akbar, M. F. (2020). Halal Tourism: Between Economic Opportunities and Social Acceptance. Nusantara Halal Journal (Halal Awareness, Opinion, Research, and Initiative), 1(1), 32–42. https://doi.org/10.17977/um060.2020v1p032-042
Register to see more suggestions
Mendeley helps you to discover research relevant for your work.
Already have an account? Sign in
Sign up for free