Biotechnology in China–regulation, investment, and delayed commercialization

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Abstract

China has been investing heavily in biotechnology to increase agricultural productivity. While a number of Chinese developed GM crops have cleared the required scientific hurdles–some more than a decade ago–commercialization has not been approved. The regulatory regime for GMOs in China is relatively less well understood than that of the US or the EU. This paper provides a systematic overview of China’s regulatory regime, R&D investment and delayed commercialization decisions on biotechnology over the last 40 years and draws some conclusions regarding the likelihood of the commercialization for major GM crops in the future.

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APA

Xiao, Z., & Kerr, W. A. (2022). Biotechnology in China–regulation, investment, and delayed commercialization. GM Crops and Food, 13(1), 86–96. https://doi.org/10.1080/21645698.2022.2068336

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