Evaluation of selected combustion parameters in a compression-ignition engine powered by hydrogenated vegetable oil (HVO)

Abstract

The article carries out a detailed analysis and evaluation of indicators related to the combustion process (pressure and temperature in the engine combustion chamber, heat release rate, heat release fraction) in a JCB 444 TA4i compression-ignition engine fuelled with diesel and hydrogenated vegetable oil (HVO). During the empirical tests, the operation of the exhaust gas recirculation (EGR) system was stopped, and no other changes were made to the engine settings (factory settings were used). In the first stage, the empirical tests were carried out on the speed characteristics of an engine dynamometer. Then, an experiment was carried out at the engine crankshaft speed corresponding to the maximum torque-which consisted of determining the indicators related to the combustion process at a constant mass flow of fuel: diesel and HVO fuel. This provided information on the effect of hydrogenated vegetable oil on the combustion process in relation to the diesel engine feed. The conclu-sions drawn from the empirical study can be used to develop guidelines to change the operating map of a compression-ignition engine when it is fed with hydrogenated vegetable oil.