Design of culinary information system based on android using multimedia development life cycle

Abstract

The development of smartphone application technology makes it easier for people to obtain information without being limited by space and time. One of them is the development of an Android smartphone-based culinary information system application that allows culinary information to be accessed anywhere and anytime online with the hope that it can be utilized in the field of marketing and promotion to increase sales and revenue. This article aims to design an Android-based culinary information system application to make it easier to provide culinary information to the public. The methodology used is a multimedia development life cycle with stages covering, concept, design, collecting, assembly, testing, and distribution materials. The results of this study are in the form of android-based culinary information applications. Contributions given by this application can provide typical culinary information from various regions, especially in Indonesia.