Abstract
We report the genome sequences of two Streptococcus thermophilus strains, TH1435 and TH1436, isolated from raw goat milk devoted to the production of artisanal cheese in the Friuli-Venezia Giulia region in Italy. The genome sequences of these two quickly acidifying strains are the first available genome sequences of S. thermophilus strains isolated in Italy.
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CITATION STYLE
Treu, L., Vendramin, V., Bovo, B., Campanaro, S., Corich, V., & Giacomini, A. (2014). Whole-Genome Sequences of Streptococcus thermophilus Strains TH1435 and TH1436, Isolated from Raw Goat Milk. Genome Announcements, 2(1). https://doi.org/10.1128/genomea.01129-13
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