Effects of probiotic bacteria on gastrointestinal motility in guinea-pig isolated tissue

47Citations
Citations of this article
53Readers
Mendeley users who have this article in their library.

Abstract

Aim: To evaluate the intestinal motility changes evoked by 8 bacterial strains belonging to Bifidobacterium, Lactobacillus and Streptococcus genera within the probiotic preparation VSL#3. Methods: Ileum and proximal colon segments isolated from guinea-pigs were used as a study model. Entire cells and cell fractions (cell debris, cell wall fraction, cytoplasmatic fraction, proteinaceous and non-proteinaceous cytoplasmatic components) of VSL#3 strains and, as controls, Escherichia coli, Salmonella aboni and Bacillus licheniformis were tested in this in vitro model. Results: Among the bacterial cell fractions tested, only the cytoplasmatic fraction modified intestinal motility. Lactobacillus strains stimulated the contraction of ileum segment, whereas all probiotic strains tested induced proximal colon relaxation response. The non-proteinaceous cytoplasmatic components were responsible for the colon relaxation. Conclusion: The results obtained in this study suggest that the proximal colon relaxation activity showed by the probiotic bacteria could be one of the possible mechanisms of action by which probiotics exert their positive effects in regulating intestinal motility. © 2006 The WJG Press. All rights reserved.

Cite

CITATION STYLE

APA

Massi, M., Ioan, P., Budriesi, R., Chiarini, A., Vitali, B., Lammers, K. M., … Brigidi, P. (2006). Effects of probiotic bacteria on gastrointestinal motility in guinea-pig isolated tissue. World Journal of Gastroenterology, 12(37), 5987–5994. https://doi.org/10.3748/wjg.v12.i37.5987

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free